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Shortbread

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Description

Cooking shortbread biscuits

Resources

150g plain flour
100g butter
50g sugar
(makes 15 biscuits)

Instructions

1. preheat over to 150c
2. put ingredients in bowl and mix to make breadcrumbs
3. squeeze together to make a dough
4. roll out and cut out shapes
5. bake for 20 mins

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