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Description

Easy cooking activity that requires little cooking

Resources

Saucepan, glass bowl, disposable piping bags, silicone moulds and fridge

Ingredients:
Chocolate
Fudge Pieces
Cake Sprinkles
Little Marshmallows

Instructions

Wash your hands
Melt the chocolate on a glass bowl over a saucepan of water
Transfer the melted chocolate into the disposable piping bag
Squeeze the chocolate into the silicone moulds
Tap the moulds to remove any air bubbles
Decorate whilst the chocolate is still melted
Place in fridge for about 10 minutes to set

Tags

• chocolate
• cooking
• mothers day

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