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Scouts MasterChef Challenge

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Gives Scouts the opportunity to prepare and serve a meal, which is judged by Leaders 'MasterChef' style


Cooking equipment per patrol (stove, frying pan, saucepan, knife, chopping board, large bowl, cutlery, whisk, spare plates, washing up kit etc.)
Ingredients (adapt per menu/recipe chosen)
Prizes for the winning team (wooden spoons dressed with ribbons is cheap and easy to do)
First Aid Kit


Set up 2 tables per Patrol with basic cooking equipment
Set out ingredients on a separate table (for them to collect as needed)
Give a basic safety talk (with appropriate Risk Assessment)
*Optional: Leaders dress up as John, Greg and other celebrity chefs
Follow instructions as per file attached


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