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Potato with Egg in the centre


Foil,potato, egg - good fire with embers


cut top off potato and scope out centre large enough to take an egg. Break egg and put contents without shell (or they explode) into the egg. Replace top and wrap tightly in a double layer of foil. place in the hot embers of the fire. Cook for approximately 40 minutes. Carefully unwrap. the skin will probably be burnt, but the potato and egg will be perfectly cooked to eat.


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