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Apple Dip

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Description

An easy-no cook recipe.

Resources

Cream cheese, brown sugar, vanilla extract. Proportions are 1 200g tub cream cheese, 75g brown sugar, 1 tablespoon vanilla extract. Serves 4-6. Apples. Cocktail sticks.

Instructions

Stir the ingredients together until the sugar has dissolved. Cut the apple into slices. Put each slice on a cocktail stick. Serve.

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