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Description

Get hands-on with planning ahead, as we explore how to get to grips with portion sizes.

Resources

Pens or pencils
A4 paper
Scissors
Sticky tack

Instructions

Taken from scouts.org.uk

This activity involves matching foods to portion sizes, planning a menu and making them balanced.

Tags

• Diet
• Food - Healthy/unhealthy

Badge Links

• Chef - Weekend menu
• Outdoors - Menu
• Skills - Diet and Sleep