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Description

Decorating biscuits with Poppies

Resources

-Petal or flower cutter - could use small circles too
-Icing sheet or block of icing rolled out. Preferably red or use food colouring to colour white icing.
-Chocolate buttons
-fondant
-shortbread or similar biscuits

Instructions

Use petal cutter to cut out poppies from a red sheet of icing. Use fondant to stick to shortbread biscuits or similar. Use chocolate buttons for the centre of the poppies and stick these on with the fondant too

Tags

• baking
• Baking Biscuits
• craft
• Remembrance
• Remembrance Day poppy
• Sweet

Badge Links

• Cook - Clean
• Cook - Cook