Ready, Steady, Cook!

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Description

Cubs were given one protein, one carb and various veg, spices and sauces and they were tasked to make a meal using the ingredients.


Resources

cooker, ingredients, knife, chopping board, pans, frying pans

Instructions

cubs split into 2 teams and go in a draft style to pick ingredients in order to make a meal.
adult supervision when using the cooker and chopping etc.


Tags

(none)

Badge Links

  • Chef - Hygiene
  • Chef - Meal
  • Chef - Methods