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Description

from Girl Guiding New Zealand website via Toftwood Brownies chocolate challenge

Resources

50g icing sugar 1/2 cup
1 tbsp. marg
2 tsp cream cheese
dash vanilla essence
2 tsp cocoa
sandwich bag

Instructions

1. Place all the ingredients in a sandwich size plastic zipper bag
2. Squeeze out all the air
3. Squish and moosh (under the arm!) the bag until all the ingredients are well mixed and the is a creamy consistency.
4. Add any flavouring raisins, nuts, m&m's etc if wanted
5. Take out a spoon, eat and enjoy.

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