Caramel Apples - Easy microwave recipe
1 (14 ounce) package individually wrapped caramels, unwrapped
2 tablespoons milk
1. Remove the stem from each apple and press a craft stick into the top. Butter a baking sheet.
2. Place caramels and milk in a microwave safe bowl, and microwave 2 minutes, stirring once. Allow to cool briefly.
3. Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.
YOU CAN CUT THE APPLES INTO QUARTERS OR LESS TO SAVE BUYING SO MANY INGREDIENTS
COULD DIP INTO SPRINKLES TO