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Description

Cook Welsh Rare bit - A traditional Welsh Dish

Resources

Ingredients
1/4 cup stout(Pressed Apple/milk)
1 teaspoon Worcestershire
1/4 teaspoon ground black pepper
1/8 teaspoon mustard seeds
salt - optional, to taste
1 1/2 cups grated strong Cheddar cheese
4 slices good quality crusty bread

Instructions

Instructions
Preheat the broiler/Grill in your oven.(Or put oven on hot)
In a small saucepan, simmer the stout until it reduces by about half the amount (or heat the Pressed Apple/milk).
While the stout (Pressed Apple/milk) is simmering, butter both sides of the bread and lightly grill both sides.
When the stout (Pressed Apple/milk) is ready, remove from heat and mix in the Worcestershire, black pepper, mustard seeds, salt (if using) and cheese.
Distribute and spread the cheese mixture evenly over the grilled bread. Broil/Grill in the oven for about 5 minutes (Longer if oven baked), until the cheese is nicely toasted and browned.

Tags

• cook
• cook badge
• wales
• welsh
• welsh Beaver Scout Award
• welsh Foods

Badge Links

• Cook - Cook